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Union Catalogue of Belgian Libraries

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EHC (3)

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book (4)

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French (3)

Dutch (1)

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1937 (4)

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Book

L'alimentation dans ses rapports avec l'hygiène, l'agriculture et la politique économique
Author: Société des nations
Year: 1937 Publisher: Genève

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Food science and technology

Book

De natrium- en kaliumopname bij verschillende bietenrassen
Author: Itallie, Th B. van
Year: 1937 Publisher: 's-Gravenhage Algemeene Landsdrukkerij

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Food science and technology

Book

Difficultés rencontrées dans le contrôle de spécialités alimentaires "vitaminisées"
Author: Bauwen, M.
Year: 1937 Publisher: Amsterdam De Bussy

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Pharmacology. Therapy --- Food science and technology

Book

La physiologie du goût de Brillat-Savarin
Author: Ombiaux, Maurice des
Year: 1937 Publisher: Paris Sfelt

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Housekeeping --- Food science and technology --- History of civilization --- Brillat-Savarin, Jean Anthelme

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